Associations


 

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See Also:   American_Culinary_Federation


1.
American Society of Baking  (site info)
Promoting the advancement of baking science technology through the exchange of information and interaction among baking industry professionals.
http://www.asbe.org/
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2.
The Association of Sales & Marketing Companies  (site info)
A trade association serving sales and marketing agencies (food brokers) and manufacturers in the food and consumer packaged goods industry.
http://www.asmc.org
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3.
American Wholesale Marketers Association  (site info)
A trade organization working on behalf of U.S. convenience distributors.
http://www.awmanet.org
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4.
American White Wheat Processors Association  (site info)
Getting white wheat ingredients of specific performance attributes to consumers and manufacturers is the prime goal of the American White Wheat Producers Association.
http://www.awwpa.com/
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5.
International Society of Beverage Technologists  (site info)
The ISBT (formerly SSDT) was founded in Washington, D.C. in 1953 and now consists of over 1,000 members world wide. It is unique in being the only organization whose sole interest is the technical and scientific aspects of soft drinks and beverages.
http://www.bevtech.org
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